DEBBIELEE3 Recipe Reviews (Pg. 1) - (1106825)

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Banana Nut Bread III

Reviewed: Sep. 23, 2001
My family just loved this bread and I thought it was very easy to make. I did use only one loaf pan however. The cooking time was a lot longer than the recipe states. Once the outside of the bread browned the way we like it, I covered the top with foil and continued baking until a knife inserted in the center came out clean. The texture is very moist and the bread is extremely flavorful. This is a new family favorite at our house!
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60 users found this review helpful

Southern Style Banana Split Cake

Reviewed: Sep. 7, 2001
This is absolutely one of the best tasting desserts I've ever had. I remember my mom making it when I was a child and have never thought of it since until I read this recipe. The whole family loves it. It's going in our family favorites file, right now.
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12 users found this review helpful

Potato and Pork Bake

Reviewed: Aug. 30, 2001
I've tried this recipe on beef, but never once thought of pork! I was looking for a tasty way to fix the same old chops and this fit the bill. I like this method better on the pork chops. My kids loved it! We will definitely be fixing this again.
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17 users found this review helpful

Chicken Monterey

Reviewed: Aug. 28, 2001
Overall this is a great recipe. I made some changes to accomodate my children's tastes. I left out the mushrooms and cut the onion and garlic in half. We used all chicken stock and no wine. My 13 year old who won't try anything new, loved this and really surprised me. We will definitely be having this one again.
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0 users found this review helpful

Absolutely the Best Chocolate Chip Cookies

Reviewed: Aug. 27, 2001
One of my daughters and I made these together. They were very good and liked by all the family. I love the texture. They were very easy to put together and have a wonderful aroma to fill the house. They look fantastic for cookies too!
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0 users found this review helpful

Big Guy Strawberry Pie

Reviewed: Aug. 27, 2001
WOW! I have to admit that when I decided to try this, I was making it for my kids and thought there was no way it would be better than my mother's strawberry pie. WOW! Was I wrong. We all really loved the taste and texture. I did double the amount of the glaze though so it would cover more of the strawberries. This is definitely what I'll be taking to family functions and work potlucks.
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8 users found this review helpful

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