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Chicken with Rice and Gravy

Reviewed: Jan. 19, 2013
i tried it and loved it
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Breakfast Casserole III

Reviewed: Oct. 25, 2010
this was very good. I just made it for my mom and I. But I made a few small changes that saved time and money. Instead of baking the potatoes in the oven to make tender for 30 mins. I microwaved them for 10 mins. I also didn't use the butter to cook my potatoes and onions. I just took out the pork sausage and drained it on paper towels and reused the pork sausage grease to cook the potatoes and oninons! I also chopped the oninons instead of slicing them.
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