Debbie Profile - (11061535)

cook's profile


Home Town: Iowa, USA
Living In: Quad Cities, Iowa, USA
Member Since: Nov. 2009
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern
Hobbies: Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Reading Books, Music
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
I love to cook early in the Morning. So love reciepes that are better the 2nd time around.
My favorite things to cook
Fish, we love fish.
My cooking triumphs
My Shrimp Poppers! I spent a whole winter trying to make these great and freezable.
Recipe Reviews 9 reviews
Super Easy Cheese Dip
It sure was easy. It was very cheesy. I used creamy cheese sauce by Frito Lay instead of cheese whiz and also added just a couple of Tsp. of sugar. Next time want to try some fake meat in it but didn't have any on hand. Great Recipe.

0 users found this review helpful
Reviewed On: May 3, 2014
Fisherman's Quick Fish
I love fried fish, so breaded the bottom of the fish and laid on a rack over a shallow pan that had parchment paper in for the drips. Then I piled the rest of the toppings on the top side of the fish. It would have turned out great and very crispy on both sides if I hadn't forgot about still good next time I will set timer.

2 users found this review helpful
Reviewed On: Jul. 1, 2013
Ham and Cheese Breakfast Quiche
This was great. I used Potatoes Obrian and let it sit all night in frig. For the stuffing I cooked up a pound of cheap greasy sausuage and onion. Then made just a little bit of suasage gravy. Poured that over the shell. Then put 6 beaten eggs with a little milk in them over top of of that and then put 2 cups of sharp chedder on top of that. It was sinful!

3 users found this review helpful
Reviewed On: Jan. 30, 2012
Published Recipes

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States