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Member Since: Nov. 2009
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Recipe Reviews 10 reviews
Chicken and Dumplings III
Since my boyfriend has a cold, I decided to make this for us for dinner and no regrets at all. He thought it was very tasty. So do I. As others suggested, I doubled up the sauce mixture and added carrots and peas. Will keep this recipe for a time. Thanks for sharing.

0 users found this review helpful
Reviewed On: Mar. 24, 2010
Sausage-Stuffed Eggplant
This was a good recipe. I added chopped cilantro and green onions. It didn't take me 30 minutes for the second time baking since the cheese were already browning by 20 minutes or so. I must have a hot oven. Anyhow, good stuff.

0 users found this review helpful
Reviewed On: Feb. 16, 2010
Special Lobster Bisque
This was such a tasty recipe. I added slicely thin green onions to garnish it before serving and didn't have light cream so I used half and half. That came out good still. I served the soup in a sourdough bread instead of a bowl and I didn't shred the lobster meat. I diced the lobster meat to give the soup some texture. Will be making more of this in the future.

2 users found this review helpful
Reviewed On: Feb. 12, 2010

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