MrsSorensen Profile - (11058969)

cook's profile


Home Town:
Living In:
Member Since: Dec. 2009
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 4 reviews
Rolled Buttercream Fondant
This was my 2nd time making fondant, I first tried another recipe I found on AR... unfortunately, I had just as bad of luck with this recipe. I followed this recipe exactly, and while it seemed to be okay at first, when I took it out later that evening to start decorating, it was extremely greasy and kept tearing. There was no "gumption" to it at all. It seems everyone else has had good luck, so it was probably beginners bad luck - but I have no idea what I did wrong. Better luck next time I hope!

2 users found this review helpful
Reviewed On: Feb. 7, 2012
Marshmallow Fondant
This was my first try ever making fondant. While the flavor was MUCH better than other fondants I've tried in the past, it was super dry when I took it out of the fridge the next morning. This could *absolutely* be due to my lack of experience in making this, but I read and re-read the directions and followed them to a "t".. so not sure what I did wrong. I'm going to try it again soon, hopefully this time it will turn out better.

3 users found this review helpful
Reviewed On: Feb. 7, 2012
Chicken Pot Pie IX
My husband LOVED this!! I added a little Franks Red Hot Sauce to the gravy for a little kick.. it was delicious!! The only thing that my husband wanted more of was more of the gravy in the pie, so next time I'll make a little more of that. Thanks!!

1 user found this review helpful
Reviewed On: Oct. 6, 2011

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States