Elizabeth Recipe Reviews (Pg. 1) - Allrecipes.com (11056707)

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Easy Sugar Cookies

Reviewed: Feb. 1, 2012
I made these today and they were DELICIOUS! I was in quite a hurry, so they didn't come out exactly pretty... and I had to halve the recipe, so I just added a whole egg instead of a "half an egg".... they turned out a bit flat. I prefer them without frosting, but I ended up frosting half of them because they were good both ways :D I'll definitely be using this recipe again.
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Mozzarella Parmesan Chicken

Reviewed: Sep. 24, 2010
I gave this recipe 5 stars based on TASTE. The preparing and baking part was actually a bit of a hassle for me (I'm 15), but the frustration was definitely worth it. This was easily the best chicken I've ever had. I made some white rice on the side, and my family loved it. I'm definitely keeping this recipe.
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Molasses Cookies II

Reviewed: Sep. 24, 2010
I gave this recipe four stars only because I myself am not a huge fan of molasses cookies. These ones were the best ones I've had so far, though. I'm fifteen, and my older sister had a party at her house, so I decided to make these to bring. Everyone seemed to like them a lot (especially my mother), so I'll definitely keep this recipe.
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Peppermint Snowballs

Reviewed: Dec. 13, 2009
I made these cookies about a week ago now, and they were awesome! My mom and dad loved them. They were a bit of a messy cleanup, because the candy canes and the glaze got everything all sticky, but it was absolutely worth it.... However, I did not roll them in sugar, because the first batch I made tasted too sweet, so I omitted it. Other than that, it is definitely going to be a Christmas staple, and I'm going to make them for the Christmas party at my youth group! :)
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