This was a good basic chili recipe for a variety of tastes. I added an extra can of beans (1 drained, 1 not), 3 cans of Rotel tomatoes w/chiles (drained - used these in place of the stewed tomatoes), an extra 1/2 lb of ground beef, 1 large green pepper, an additional 8 oz of tomato sauce, 1 tsp of cumin powder, increased the chili powder to 2 1/2 T, and omitted the oregano. I cooked this in the crockpot for an hour on high then turned it down to low for about 5 hours. Served it with crushed Fritos chips, sour cream and shredded cheese. It was delicious! We had also had chicken & rice soup that night (family function) and this one was gone right away! Thanks for a great recipe!
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This was a good basic chili recipe for a variety of tastes. I added an extra can of beans (1...