saffronthimble Recipe Reviews (Pg. 1) - Allrecipes.com (11054790)

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Spanish Rice Bake

Reviewed: Feb. 24, 2010
I love this dish even though I have a hard time getting the rice to cook all the way-- maybe it's my rice? maybe my altitude?. I've tried leaving the lid on the whole time as directed by other reviews, but no luck. I will keep experimenting though, because it's a great meal!
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Butter Icing for Cookies

Reviewed: Feb. 24, 2010
This comes out perfect every time I make it for "Soft Christmas Cookies". It can thicken quickly, but a little bit of hot water (I keep the kettle handy) and it's good to go! It also pipes well too! If I'm doing intricate cookie designs, I usually double the batch. I use half and half or a mixture of that and hazelnut flavored coffee creamer. It comes out great either way.
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Fluffy White Frosting

Reviewed: Feb. 24, 2010
This was just what I was looking for-- an easy, fluffy, not-too-sweet frosting for cupcakes. I did add a 1/2 tsp of almond extract after reading reviews. I brought it to my child's classroom and it was a hit. My son said everyone thought it tasted like whip cream marshmallow. It did get a little melty after being left at room temperature for a couple of hours, but nothing too bad.
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Movie Star Popcorn

Reviewed: Feb. 24, 2010
Wow-- so easy! Why didn't I think of this before? I did switch the peanut oil/ butter ratio for a more buttery flavor. Fantastic!
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