Tony M Recipe Reviews (Pg. 1) - Allrecipes.com (11053400)

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Baked Paprika-Parmesan Chicken

Reviewed: Dec. 7, 2009
This is excellent! One of those rare finds that my entire family of 5 is crazy about. I usually make extra coating and load it on to the chicken - guess it adds to the calorie count but it tastes great. Also use breadcrumbs instead of flour, and cook for only 50 min. Thanks for sharing this.
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