Jenny C Recipe Reviews (Pg. 1) - (11053395)

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Jenny C




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Scotch Eggs with Mustard Sauce

Reviewed: Apr. 25, 2011
This recipe tasted just like the ones we had at a scottish pub and grill.. I made these yesterday for and appitizer before easter dinner everyone loved them.. I did take the advice of someone else and used the Sage Jimmy Dean sausage. They turned out so great. On the mustard sauce the only thing I did different was use Brown mustard instead of Yellow Mustared. Was go great this will be a great appetizer on anyday. My Boyfriend took the 2 we had left for his lunch the next day and he said they heated up great and were just as good.. Thank you for the recipe...
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Fudgy Chocolate Cream Pie

Reviewed: Sep. 19, 2010
This was very good. My boyfriend really enjoyed it this is his favorite kind of pie so this was the first time I made it for him. He took half the pie to work and it was gone in 5 mins and everyone was asking for more. I did add the extra milk like suggested and it filled up a 9 inch deep dish pie shell just perfect and after it cooled topped with whip cream and chocolate shaving looked very professional.. thank you... this is a keeper..
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1 user found this review helpful

Broccoli Rice Casserole

Reviewed: Jan. 11, 2010
This was great, I made it for christamas dinner at my sisters house for 30+ people and it went off with a hit. I did add fresh minced garlic to the onion and celery mixture and it turned out great. This is a wonderful recipe to use for a crowed of people feeds plenty. and you can make it the night before and put in frig then take out of frig 1hr before cooking. thank you
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5 users found this review helpful

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