Tresa Recipe Reviews (Pg. 1) - (11049364)

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Homemade Maple Syrup

Reviewed: Jul. 21, 2013
I just made this and LOVE it. Only change I made was to use one and a half cups of brown sugar and half cup of white sugar. So much better than ANYTHING store bought! On another note: Does anyone know if this has to be refrigerated??
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Reviewed: Mar. 11, 2012
I started these late last night so they would be ready to bake for breakfast this morning. I didn't find anything too difficult about the recipe or directions. I misread the temperature and baked at 400 instead of 475 degrees so I think that's why they came out a little doughy in the middle. Other than that they were delicious and worth the work.
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Chocolate Crinkles II

Reviewed: Dec. 13, 2011
I love these cookies!! I followed the recipe exactly (except for 1/2 cup more cocoa powder). My dough was not batter like, it was nice and thick. I did not refrigerate the dough prior to baking the first dozen and did not find it hard to handle. I used a cookie scoop and dropped them directly into a plastic bag of confectioners' sugar, rolled them in my hands to make round and placed them on a parchment paper lined cookies sheet. I had no problems with sticking and the cookies crinkled perfectly and had a beautiful shape, no problems with spreading. The remaining dough is in the freezer and I wil see if they bake any differently. I think I'll bake one batch without rolling them in confectioners' sugar and use them to make ice cream sandwiches. YUMMY just thinking about it!!
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Black Forest Cake I

Reviewed: Jan. 1, 2011
I enjoyed this cake but found it a bit dry the first time I made it. The next time around I used dark chocolate cocoa powder and a cup of sour cream...that made it a 5 star cake!!
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Classic Waffles

Reviewed: Dec. 10, 2009
My children eat waffles just about every morning and we were out and so was the grocery store. I went looking for a recipe for homemade waffles and found this one. These waffles were awesome and very easy to make! The only changes I made were to add more sugar and vanilla. I will never buy frozen waffles again.
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