star4dance Profile - (11048092)

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Member Since: Dec. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Dessert
Hobbies: Reading Books, Music
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Recipe Reviews 15 reviews
Chantal's New York Cheesecake
This was absolutely delicious. I made little to no changes save for the amount of flour to this recipe. I love it SO much and I will definitely keep using this recipe (and this recipe ONLY) from now on :D Oh, and I used a waterbath.

0 users found this review helpful
Reviewed On: Dec. 12, 2010
Grandma's Lemon Meringue Pie
This was a delicious pie! There was a perfect amount of sugar to tartness in the lemon filling. I used a homemade honey graham cracker crust to go with this, since honey goes very well with citrus. I'm not very big on meringues, so I downed the egg whites to lnly 3 with 4 1/2 tbs of sugar, 1/4 tsp of cream of tartar, and a 1/4 tsp of vanilla extract. This may even be good with some pie crust and made into lemon pie bars! I'm most definitely going to try that next time around, since the lemon really holds up excellently. I love this recipe so much!

5 users found this review helpful
Reviewed On: Oct. 14, 2010
Quick and Easy Brownies
I loved these brownies! For me, they didn't come out fudgy and thick, but I liked them the way they came out, anyways. Because it's cocoa powder, it's much easier to make with the cost of depth in chocolate flavor. My family isn't into the overly sweet sweets, so this was PERFECT for us. I substituted some of the butter with apple sauce.. about 3 or 4 tbs for a more healthy alternative. It didn't change the taste or texture much. Also, I only used 1 cup of flour. These were chocolatey, but not overly sweet.. just the way I love my brownies :-)

1 user found this review helpful
Reviewed On: Oct. 4, 2010
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