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Penne with Spicy Vodka Tomato Cream Sauce

Reviewed: Nov. 3, 2012
My guests and myself thought it was delicious. I made a few tweaks by adding more vodka sauce and putting in some diced tomatoes and onions in addition. Gave the sauce a heartier feel. I think the only think I would do differently next time is either make the sausage finer so it isn't larger chunks, or possibly go with a pancetta or bacon as the meat flavor in it. Overall, wonderful easy recipe and will definitely be making again!
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