ann Profile - Allrecipes.com (11047368)

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ann


ann
 
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Member Since: Dec. 2009
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Recipe Reviews 1 review
Meringue Mushrooms
This recipe is great! Easy to make and they look exactly like mushrooms! I made three times in two days. One thing I found out is that you for sure need exactly 1/2 cup of egg whites. The second time I made them it looked like I had close to 1/2 cup egg whites with 3 extra large egg whites. The meringue never got to the stiff peak stage. 4 extra large egg whites is perfect! I also baked them for 1 hour and 15 minutes. They look very difficult, but they are really quite easy to make. A real hit!

3 users found this review helpful
Reviewed On: Dec. 8, 2009
 
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