CJsMommy Recipe Reviews (Pg. 1) - Allrecipes.com (11045188)

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Irish Chicken and Dumplings

Reviewed: Apr. 20, 2011
This turned out great! I started with two cans of cream of chicken and one of cream of mushroom (because that is what I had on hand). I also used and entire box of stock, or four cups and four cloves coursely chopped garlic. Most importantly I added my chicken frozen and simmered for two hours. I halved the biscuit recipe, it was the perfect amount and I have a large dutch oven. Make some fresh biscuits the next day for left overs. I followed the rest of the recipe exactly, it was great, but next time I may slightly reduce pepper, I thought that it may have been a little too much for my children (three and fifteen months), but they both ate it anyway! Enjoy! Also, I added two mushrooms that were about to go bad.
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Bill's Blue Cheese Dressing

Reviewed: Mar. 16, 2011
With my modifications I would give it five stars. The amount of mayonnaise seemed way too much, so I cut it in half and substituted and equal amount of softened cream cheese. I then used my mixer to beat the mayo, sour cream, cream cheese and spices together. I added 1/2 teaspoon onion powder and did not add any worcestershire sauce, I just didn't feel this was the place for it. It still tasted a little too much like mayo, so I added a teaspoon of white vinegar. I then stirred in the blue cheese (6oz). Refridgerated for three hours. Fantastic! Much better than store bought.
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Garlic Croutons

Reviewed: Jan. 4, 2011
ummmmmm, these should be illegal! They are wonderful, and easy, and not so good for you. Have them once, then hide the recipe, till you have company.
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4 users found this review helpful

Sweet Potato Casserole II

Reviewed: Dec. 21, 2010
AMAZING! We have tried a few different recipes for this over the years, this is stellar. Didn't change a thing. Enjoy!
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5 users found this review helpful

Caramelized Spicy Pumpkin Seeds

Reviewed: Oct. 22, 2010
This was just OK, I didn't add the ginger (didn't have any on hand). I added a touch of nutmeg as others suggested, and more cayenne. Was a different spin on the standard salted version, but not amazing. Willl keep looking for that killer recipe.
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Chocolate Mint Sugar Cookie Drops

Reviewed: Oct. 21, 2010
Dry, and too sweet. I love sweet things, and these are just too much, batter is basically there to hold the mint chocolate chips, and there are too many of them.
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