Bryanna Profile - (11043940)

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Member Since: Dec. 2009
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Recipe Reviews 1 review
Buche de Noel
This was great!! I'm so excited at how well this came out. I just tried to make a buche noel with a cake mix doctor recipe and it cracked in a bunch of places and wouldn't roll, a major disappointing disaster. So I tried this one and it was perfect! No cracks looked great. I followed other suggestions, I buttered the jelly roll and parchment (but I'm sure pan is good too), made sure egg whites were very stiff (5min), and I cooled the cake about 5 min before turning out of pan but ran the knife around the edge right away. I used a sifter to dust the towel with. This recipe was great and even more gratifying after having one fail. Oh, since my family isn't into rich desserts I used plain whip cream with brandy mixed in for the filling and chocolate for the outside.

2 users found this review helpful
Reviewed On: Dec. 24, 2011

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