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Grilled Flat Iron Steak with Blue Cheese-Chive Butter

Reviewed: Sep. 9, 2010
Great taste! May want to use a better cut of meat
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Baked Pork Chops I

Reviewed: Jan. 20, 2010
My husband and I loved this recipe. I used the low fat muchroom soup to but a few calories and fat. So very tasty. I am going to serve this to my college age kids when they come home. Great taste. We also used Italian Panko bread crumbs.
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