Rita Bess Profile - Allrecipes.com (11040552)

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Rita Bess

Rita Bess
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Member Since: Dec. 2009
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Pineapple Scones
These were delicious! I was worried because of how wet the dough was after adding the pineapple, but they baked up really nice. I think next time I'll try adding shredded coconut.

0 users found this review helpful
Reviewed On: May 29, 2013
We make this often, and my family LOVES IT! I don't add the garlic, and sometimes I'll use 1/2 white flour 1/2 wheat flour. It always turns out great!

1 user found this review helpful
Reviewed On: Jul. 26, 2011
These are excellent! You do have to double the flour, but anyone who has worked with dough will figure that out in a heartbeat. I've added the yeast directly to the mixture as well as dissolving it in water first, and it turned out great both times. In my opinion it's worth trying again if it doesn't work out the first time, especially if you love homemade spudnuts.

9 users found this review helpful
Reviewed On: Nov. 26, 2010

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