Stephanie Recipe Reviews (Pg. 1) - (11039629)

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Best Brownies

Reviewed: Mar. 14, 2013
These were so good. I made a few tweaks and they turned out so amazing! First, I doubled the recipe and used a 9x13 pan. I scrambled up the eggs before adding to the batter. I hand mixed all the ingredients together instead of using a mixer. I also added 2 tsp of instant espresso powder & 2/3c mini chocolate chips. I baked them for 30 mins and they turned out perfect. They didn't need any frosting. My family loved them.
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Peanut Blossoms II

Reviewed: Dec. 15, 2009
These are so good and easy to make. My first pan was to big so I made them a little smaller. they have a great peanut butter taste. I use some mini peanut butter cups for some of them. Will be making these again and again. Family loved the.
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