Tami Profile - Allrecipes.com (11038569)

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Tami


Tami
 
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Member Since: Nov. 2009
Cooking Level: Not Rated
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Recipe Reviews 1 review
Teriyaki Sauce and Marinade
I didn't have sweet rice wine. I used 1/3 cup cooking sherry (now see it should have been 2/3). I used two spoonfuls of fresh minced garlic. I didn't have fresh ginger, I used 1 tsp ground ginger. It was very salty, but I toned down with honey (probably 1/2 a cup or so). But it tastes great!!!

6 users found this review helpful
Reviewed On: Mar. 20, 2011
 
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