Okay, these were a bit of work, but SO WORTH IT! I always make the appetizers for Thanksgiving and wanted something different. Everybody loved them from the teenagers to the seniors! Only thing I did different was to use regular coating, not hot. They were plenty spicy! Next time though, I will just mix the sauage and cheese and stuff the jalapenos before rolling in the coating. It took me over an hour to wrap the sausage around the peppers. I'm sure these will be my go-to appetizers from now on.
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Okay, these were a bit of work, but SO WORTH IT! I always make the appetizers for Thanksgiving...