crystal Recipe Reviews (Pg. 1) - (11035932)

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Coconut Shrimp I

Reviewed: May 4, 2015
I love this recipe! I have used this several times with shrimp, but recently tried with chicken strips. Turned out great! I did put the chicken strips in a 350degree oven for about 10 minutes to make sure the internal temp reached 165degrees. Juicy and golden brown! I like to serve this with roasted sweet potatoes tossed with salt, pepper, garlic, and olive oil. Great pairing! Thanks for this recipe!
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Cinnamon Apple Coffee Cake

Reviewed: Oct. 16, 2010
The directions were very unclear. I used the whole cake mix and had it overflowing in my oven, burning and smoking up my kitchen. No where in the recipe or the direction does it say to use only half the cake box mix. The directions should be modified to prevent further disasters - like mine.
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6 users found this review helpful

Pumpkin Bread I

Reviewed: Sep. 8, 2010
I really like how simple this recipe is. And I really like the fact that it calls for applesauce instead of vegetable oil - more healthy. Thanks for this great recipe!
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7 users found this review helpful

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