cindyw Recipe Reviews (Pg. 1) - (11035378)

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Sugar Cookie Icing

Reviewed: Dec. 15, 2011
This is exactly what I was looking for- the perfect bakery-style cookie icing. It came out beautifully, and it was amazingly easy to make.
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Zucchini Brownies

Reviewed: Aug. 7, 2010
The only way I'll ever make brownies again! I even made it healthier by subbing 1/2 of the oil for applesauce and 1/2 of the flour for whole wheat and leaving off the icing completely. My husband and kids still loved them (I did too!) Hubby couldn't believe it had so much zucchini in it even though he saw me grate it.
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Spicy Garlic Lime Chicken

Reviewed: Dec. 21, 2009
Ahhhh! This was FANTASTIC!!!!! I didn't change a thing, just brined the chicken breasts before cooking to make them extra tender- something I do with any chicken breast recipe. My husband said it best- "This tastes like something you'd get at a restaurant and then make the person sitting next to you try a bite." I actually called my mom just to tell her about my new favorite recipe! I'm making it again tonight, using pork chops instead of chicken. Thinking about using it with salmon, too. Maybe chicken kebabs on the grill? I am so in love wih this flavor, I want to use it every way I can! Tonight I'm going to use some of the leftover sauce to flavor my plain old white rice while it's cooking and see how that turns out. I can hardly wait until dinner!!!! Thank you SOOOO much for sharing this recipe!
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French Brioche

Reviewed: Nov. 24, 2009
YUM!!! This was tender, buttery, delicious! I'm a total novice, and it was easy to make. I plan to give these out for Christmas presents along with some special preserves. I've been using this site for years, and this is the first time I've ever reviewed a recipe. I HAD to! It's awesome!!!! I can't wait until tomorrow, when I can use it for french toast. Thanks SO much for the great recipe!
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