100% ... EXCELLENT .... A+ I removed a few steps and made a Revised Recipe: Ingredients • 1 cup sugar • 4 (8 ounce) packages PHILADELPHIA Cream Cheese, softened • 1 teaspoon vanilla • 1 cup Sour Cream • 4 eggs Directions 1. BEAT cream cheese, 1 cup sugar and 1 tsp. of the vanilla in large bowl with electric mixer on medium speed until well blended. 2. Add 1 cup of the sour cream; mix well. 3. Add eggs, one at a time, beating on low speed after each addition just until blended. 4. Pour over crust. 5. BAKE 40 min. or until center is almost set on 350 degrees. SUPER DELISH! Great texture, Great taste, Great cheesecake. I purchased a graham cracker crust and a shortbread crust and lined the bottom with pecans :O) Topped one with cherries, another with blueberries, another with strawberries and I drizzled chocoalte sauce on the fourth and swirled before baking! Still making them for friends 2 weeks after Thanksgiving.
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100% ... EXCELLENT .... A+ I removed a few steps and made a Revised Recipe: Ingredients • 1...