Posted: Nov. 25, 2011
I blended the pecan pie mix and then piped it into shot glasses with a pecan/crust crumble in betwee...
Posted: Nov. 5, 2011
Posted: Sep. 26, 2011
Posted: Sep. 25, 2011
Made it very spicy
Posted: Aug. 30, 2011
Shrimp sushi drizzled with sweet soy sauce and chili oil. Not the prettiest, but very tasty.
Posted: Aug. 27, 2011
I used crab instead of beef and shrimp--though I'm sure that would be really tasty too. I made a swe...
Posted: Aug. 26, 2011
Made this for a Japanese themed dinner party. Really tasty. I made the recipe a little more complica...
SOOOO tasty. I made this in answer to the request from Jennie, of the food blog "In Jennie's Kitche...
Posted: Aug. 6, 2011
I added brown seaweed and green onion to mine. Very tasty--but very salty. Wish I could've found low...
Posted: Jul. 1, 2010
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