nicole4823 Profile - (11034647)

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Recipe Reviews 7 reviews
Simple, Classic Chicken Potpie
I will never eat another pot pie again! I have made this several times and its amazing!!! I do make a few changes though...Instead of meat (im a vegetarian) I use portobello mushrooms, always add more spices, add frozen potatoes, and make my own crust from the betty crocker bisquick box. For the crust, I follow the dumplings recipe on the box (just water and bisquick) then I flatten the dough and simply lay it on top of the pot pie, brush with butter, and cook as directed! DELICIOUS!

10 users found this review helpful
Reviewed On: Dec. 7, 2010
Chicago Dip
This is very good and simple to make. I used fresh spinach each time, and low fat EVOO mayo. It is a light dip and very tasty!

4 users found this review helpful
Reviewed On: Dec. 7, 2010
Pineapple Upside-Down Cake VII
I have made this twice so far and it has come out perfectly each time, and as delicious as ever! I also used the pineapple juice as others recommended in place of most of the water, and used a 9x13 pan. Other than those changes, I followed the recipe exactly, and each time this cake was devoured quickly!

3 users found this review helpful
Reviewed On: Dec. 7, 2010

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