Dottie J. Bowman Profile - (11033939)

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Dottie J. Bowman

Dottie J. Bowman
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Member Since: Nov. 2009
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Corn On The Cob (Easy Cleaning and Shucking)
I have steamed my corn in the nuker for 35 years. I did not get the slicing the end off to work but using oven mitts to shuck it works great too. My 1st microwave back then was big enough to cook a turkey, so I could cook more than 4 at a time but most of these nukers now will do only 4 at time. When you have 5 acres of corn for your back yard you learn to do it the easy way. It is the best tasting corn.

2 users found this review helpful
Reviewed On: Mar. 17, 2015
Green Grape Salad
I used green, red and black grapes. Makes it more eye appealing plus gives each bite a slightly different taste. I have also used Splenda in place of the white sugar. Having diabetics and obese members in the family this makes it a little more "legal".

0 users found this review helpful
Reviewed On: Jan. 17, 2015
Zucchini 'Noodles'
I did this a few weeks ago using the special cutter. I used olive oil and roasted them on the grill. I did not boil them at all or soak in water. Just cut toss in EVOO season, grill then sprinkle with parm.

1 user found this review helpful
Reviewed On: Sep. 10, 2014

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