Kee Profile - Allrecipes.com (11033921)

cook's profile

Kee


Kee
 
Home Town: Toms River, New Jersey, USA
Living In: Bixby, Oklahoma, USA
Member Since: Nov. 2009
Cooking Level: Intermediate
Cooking Interests: Slow Cooking, Asian, Mexican, Italian, Healthy, Gourmet
Hobbies: Gardening, Reading Books, Music, Wine Tasting
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Recipe Reviews 1 review
Baked Ziti I
Used fat free sour cream, no meat and a fast saute of mushrooms, yellow onions and garlic which I added to Emeril's Gahhhlic and Eggplant pasta sauce. Used real (stinky delicious) block of provolone which I grated. Layered the ingredients with the sauce first/next to pasta. OMG!!! Rockin' perfect! Glad I made 4 separate gratin dishes of this... I will savor them all!

1 user found this review helpful
Reviewed On: Nov. 23, 2009
 
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Kee
Cooking Level: Intermediate
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