Susan Harford Profile - (11031545)

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Susan Harford

Susan Harford
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Member Since: Nov. 2009
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Recipe Reviews 1 review
Sarah's Applesauce
I love this recipe. I use a combination of Granny Smith's and Red and Golden Delicious and leave out the sugar. There is enough sweetness in the 'delicious' apples to compensate for the sugar for me. I leave out the cinnamon, place in canning jars and process in a boiling bath for 10 minutes to seal. When I an ready to use, I add the cinnamon while it is heating for those of us who like cinnamon and I also throw in some chopped walnuts for added flavor. Yummy!

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Reviewed On: Jan. 13, 2013

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