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Michele's Ground Beef Casserole

Reviewed: Oct. 21, 2012
Was very good. The cheese burnt a little on our attempt and the dough topping was a little too sweet. Maybe a biscuit topping would have been less sweet and the cheese could be skipped. Will definitely make this again, the sausage and bell peppers make for a delicious aroma and taste.
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Oregon Salmon Patties

Reviewed: Feb. 22, 2010
This was really tasty. I left out the salmon liquid from the can. Added 1/2 stalk of celery chopped, and a 3 inch piece of green pepper chopped to the onion mix. Also added 1 tsp of Old Bay for a more East coast feel.
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