Teresa Recipe Reviews (Pg. 1) - Allrecipes.com (11029940)

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Classic Bran Muffins

Reviewed: Jun. 15, 2014
I loved these muffins as did my husband. Changed br. sugar to 1/2 cup and they were still sweet. I have fresh eggs and made fresh Br sugar with Blk.strp.Mollasses. Will keep recipe and make again. Thank you very much
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Maple Walnut Pumpkin Pie

Reviewed: Sep. 21, 2013
I Give this recipe a 4. I added a little allspice just because I like a little spicier taste. The topping was wonderful. I will use it on other pies. Thank you.
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Fresh Southern Peach Cobbler

Reviewed: Aug. 13, 2013
Very excellent recipe. Compliments and rave reviews all around. I tip: you can blanch peaches and slide skin off just like tomatoes. Drop peaches (whole) into boiling water for few 1-2 mins. depending on type. Remove from hot water and drop into cold water. cool and slide skin off. Thank you so much for recipe.
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Mom's Zucchini Bread

Reviewed: Jun. 30, 2012
This is an excellent base recipe. My variations are: I use 3 cups stone ground all purpose wheat flour, 4 tsp. cinnamon, 1/3 cup oil & 2/3 cup applesauce, 1 cup white sugar, 1 cup brown sugar & 3 cups grated unrung zucchini. I also vary additives. At times I add raisens, or cranberries, snd/or nuts, and or oatmeal topping. This bread freezes very well as I bake it in alum. pans lined with parchment paper and sealed in saver bags.
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