Sue W. Recipe Reviews (Pg. 1) - Allrecipes.com (11027589)

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Sue W.

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Cranberry Nut Bread I

Reviewed: Nov. 30, 2009
I added extra chopped cranberries, about a 1/2 cup and used pecans. Excellent bread, everyone loved it.
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Harden Your Arteries Pie Crust

Reviewed: Nov. 30, 2009
Made this crust with peach pie recipe from this site and it was excellent. My son said it was the best peach pie he's ever eaten, and he doesn't like peach pie! Light and flaky, just like grandma used to make.
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1 user found this review helpful

Oatmeal Craisin Cookies

Reviewed: Dec. 15, 2009
Best oatmeal cookies ever. I added 1 extra cup oats as others suggested , omitted raisins and used dried cherries instead of cranberries and also added chopped pecans and white chocolate chips.
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3 users found this review helpful

White Chili with Ground Turkey

Reviewed: Dec. 15, 2009
I used left over turkey from Thanksgiving instead of ground turkey. Excellent recipe, I will be making this regularly.
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1 user found this review helpful

Chocolate Chip Pudding Cookies

Reviewed: Oct. 10, 2010
my boys said they were the best cookies I ever made.
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3 users found this review helpful

Slow Cooker Chicken Taco Soup

Reviewed: Oct. 10, 2010
This soup is frequently requested at my house. I have also made it without the chicken and substituting TVP (textured vegetable protein) to make it vegitarian friendly.
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1 user found this review helpful

Meatloaf with Fried Onions and Ranch Seasoning

Reviewed: Oct. 10, 2010
This is a big hit with my family.
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2 users found this review helpful

Peanut Butter Muffins

Reviewed: Nov. 5, 2010
I did as others did and increased the peanut butter to 1 cup (crunchy) and also added chocolate chips! They are to die for!
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6 users found this review helpful

Beef Pot Roast

Reviewed: Nov. 5, 2010
my sons raved over this, said it was the best dinner ever!
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4 users found this review helpful

Spiced Pumpkin Seeds

Reviewed: Nov. 5, 2010
excellent way to do pumpkin seeds
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1 user found this review helpful

Hamburger Soup

Reviewed: Nov. 5, 2010
The entire pot was quickly devoured! Economical and delish!
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1 user found this review helpful

Clone of a Cinnabon

Reviewed: Nov. 28, 2010
these are the best! and the cream cheese icing is perfect. Used my kitchen aid mixer and let the dough rise until doubled. Very easy dough to work with.
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1 user found this review helpful

Chewy Caramel

Reviewed: Dec. 8, 2010
best tasting caramels I have ever tasted. It took a long time to cook to the right consistency-but cooked over low-medium heat. I sprayed scissors with Pam to prevent sticking.
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3 users found this review helpful

Buckeye Balls II

Reviewed: Dec. 8, 2010
Love these! After rolling into balls I stick toothpicks into them and freeze before dipping in chocolate. Then remove toothpick and put a dab of chocolate over the hole. I also put them in individual foil cups to make them fancy.
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Lip-Smacking Popcorn Concoction

Reviewed: Dec. 18, 2010
I have made three batches if this stuff and it keeps disappearing. It is so good! I have made it as written and also substituting rice chex for half of the kix, and added cheese-its to one batch. Perfect combination of sweet and salty!
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4 users found this review helpful

Christmas Breakfast Sausage Casserole

Reviewed: Dec. 28, 2010
I made this for Christmas breakfast and it was a huge hit. I followed the changes posted here, increased the eggs to 6, 1 1/2 cups milk and more cheese. I made it again this week and used thick slices of homemade bread, was almost like a french toast casserole. My son's friends were over and he was raving about it, needless to say it disappeared. This will be a staple in my kitchen, not just for Christmas.
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4 users found this review helpful

Original Irish Cream

Reviewed: Dec. 28, 2010
I followed the substitutions posted here, used half and half instead of heavy cream, decreased to 1/2 teaspoon almond extract and decreased the whiskey to 7 oz. It was perfect!
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5 users found this review helpful

Aunt Millie's Broccoli Casserole

Reviewed: Dec. 28, 2010
Made this as a side dish for Christmas dinner and everyone loved it! I used ritz crackers instead of the croutons because that is what I had in the pantry.
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6 users found this review helpful

Chocolate Rum Balls I

Reviewed: Dec. 28, 2010
These were pretty good, but I don't like rum that much. Friends said they were the best rum balls they had tasted.
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5 users found this review helpful

Peanut Butter Cup Cookies

Reviewed: Dec. 28, 2010
So good, I had trouble getting them out of the mini muffin pan so the second batch I used foil mini muffin papers, problem solved!
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8 users found this review helpful

Displaying results 1-20 (of 22) reviews
 
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