This soup is SHOCKINGLY GOOD! I was already making a pot of my regular old chicken soup from a leftover carcass. I was looking for a way to make it a little different, less boring. So, while everything was simmering I started scanning the soup recipes and came across this one. I was pretty skeptical, but I couldn't ignore the incredible reviews. So, I took a chance. Everyone is right. The peanut butter does add this incredibly unique taste that is very complimentary to the chicken - it does remind me of Thai food. You don't even need to necessarily follow the recipe exactly. I just found whatever vegetables I had in my fridge, chopped them up and threw them in without measuring. I also thickened it up a bit by making a slurry out of flour and water (I shook it up to blend it), then I added it to the soup. It made it creamier. My husband and even my daughter LOVED it. I was afraid to tell them about the peanut butter, but I did and they were completely surprised. I will DEFINITELY make this again.
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This soup is SHOCKINGLY GOOD! I was already making a pot of my regular old chicken soup from...