Becca Recipe Reviews (Pg. 1) - Allrecipes.com (11024430)

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Italian Bread Wedges

Reviewed: Jan. 22, 2012
I like the topping. The bread was so-so.
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Butternut Squash Soup with a Kick

Reviewed: Sep. 29, 2011
I don't even like soup, and this is the best meal I've had in ages. A bowl of this and a loaf of crusty bread makes a fall evening sing. (Husband thought so, too, and he's a dedicated carnivore.)
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Chicken in a Pot

Reviewed: Aug. 27, 2010
Easy, quick, and minimal cleanup. Oh, and absolutely delicious! It was so good we had to break out a bottle of wine to go with it. This one got printed and stuck in my "frequent use" box.
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Cuban Pork

Reviewed: Aug. 26, 2010
Easy and delicious! My love affair with limes continues...
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Herb Roasted Pork

Reviewed: Jul. 16, 2010
Just enough flavor on the outside without overpowering it, and tender enough to cut with a fork. Delicious!
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Chocolate Rum Cake

Reviewed: Mar. 25, 2010
My husband accused me of trying to kill him by having such irresistible decadence in the house when he finished his first piece and headed back for a second. He was sure my plot was to have time die of sugar overdose from eating the whole cake. But seriously, what a way to go!
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Absolutely Perfect Palak Paneer

Reviewed: Mar. 23, 2010
Fabulously good. If you leave out the chile peppers, I recommend a generous dash of chile powder to give it a kick. I also tend to prefer plain crumbled feta to the fried ricotta if you don't have paneer.
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Asparagus Side Dish

Reviewed: Feb. 25, 2010
I'd skip the rating if I could, since I changed this up, but I can't. The asparagus at the store looked so bad I made this with broccoli instead. With broccoli: 5 stars!
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Chicken Korma II

Reviewed: Dec. 22, 2009
Quite good, could use a little more "kick" I think. I will probably add some more chili or something to it next time, or just use a heavier hand with all the spices. I added the chicken after the sauce to cook it in the liquid, and it made it SUPER tender.
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