RYANJENN Recipe Reviews (Pg. 1) - Allrecipes.com (1102430)

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RYANJENN

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Nora's Special Chocolate Chip Muffins

Reviewed: Dec. 10, 2001
I added a little more milk and oil and they were GREAt!!! Thanks Jenn
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30 users found this review helpful
Photo by RYANJENN

Creamy Carrot Soup

Reviewed: Oct. 7, 2004
we really enjoyed this soup, it was not hard to make however it does not make very much, next time I'll double or triple it.
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7 users found this review helpful

Gramma's Old Fashioned Chili Mac

Reviewed: Nov. 27, 2002
This was a very good recipe, however next time I would only put one can of tomatoe soup and half a can of tomatoe paste.It was a little runny,I would also take other peoples advice and add chile spice. i
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6 users found this review helpful

Moist Cheesecake

Reviewed: Sep. 20, 2004
wow, very good people just loved it. I too made this for a baby shower and it was devoured. When I first made it I thought I screwed up because it was so runny but after it chilled it was great.
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5 users found this review helpful

Beef Stew IV

Reviewed: Nov. 26, 2002
This was a fantastic stew!! However I did a few things diffently I omited the corn added 2 extra cups of water with beef bouillon, and near the end of the cooking time added 2 tablespoons of corn starch and 1/2 cup of water this gave it a great consistency. Good luck
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5 users found this review helpful

Gingerbread Men

Reviewed: Nov. 21, 2005
Oh boy what a crumbly mess, I have no idea what I did wrong, I followed the recipe to a tee and it was just crumbs. Sorry
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4 users found this review helpful

Garden Veggie Pizza Squares

Reviewed: Nov. 3, 2002
Sorry to say that I made these for a party and they were not a hit. I personaly did'nt mind them (definitely not love) but my sister flat out told me " these suck" sorry!!
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4 users found this review helpful

Baked Honey Mustard Chicken

Reviewed: Oct. 22, 2002
delicious!!!! very quick and easy, must try.
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4 users found this review helpful

King Crab Appetizers

Reviewed: Jan. 18, 2010
Made this for a party...they were a hit!
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3 users found this review helpful
Photo by RYANJENN

Beef Nacho Casserole

Reviewed: Jan. 24, 2005
Was tasty and easy enough to prepare. I did however take the advice of others and add taco seasoning to the beef, I also used half miracle whip and half sour cream used chedder cheese and enjoyed.
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3 users found this review helpful

Leftover Chicken a la King

Reviewed: Nov. 26, 2004
sorry this was really no good for us. The consistency was runny had to add much more cornstarch and still not good the taste was not very nice either.
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3 users found this review helpful

Sweet and Sour Meatballs II

Reviewed: Nov. 6, 2004
pretty good, I did find the vinegar taste a little strong, so I will add less next time.
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3 users found this review helpful

Banana Nut Muffins

Reviewed: Feb. 16, 2004
not bad but not the best was not very flavourful.
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3 users found this review helpful
Photo by RYANJENN

Very Special Spaghetti Sauce

Reviewed: Sep. 18, 2002
this was a very good sauce however i only put 1 1/2 cup wine and soy sauce instead of worch.....
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3 users found this review helpful

Baked Scalloped Potatoes

Reviewed: Oct. 15, 2001
I had never made scalloped potatoes before and I will only ever make this one again, sooo easy
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3 users found this review helpful

Chocolate Cheesecake II

Reviewed: Apr. 17, 2009
Wonderful!!! I omitted the topping, but added chocolate dipped strawberries. Everyone LOVED it!!
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2 users found this review helpful

Taco Seasoning II

Reviewed: Sep. 25, 2006
Great recipe, will only use this for my tacos from now on. Next time I will add more chili powder. Thanks
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2 users found this review helpful

Baked Ziti IV

Reviewed: Dec. 19, 2005
Fantastic, made it for a get together and it really got rave reviews.
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2 users found this review helpful

Texas Pork Ribs

Reviewed: Jul. 21, 2005
make this for a BBQ and is was a huge hit. Everyone loved the maple syrup taste.
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2 users found this review helpful

Strawberry Trifle

Reviewed: May 9, 2005
so easy, so good. I have made this twice now and have added extra fruit, really you can use any thing you want. Last time I made it the day before and left in the fridge I think it was even better.
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2 users found this review helpful

Displaying results 1-20 (of 91) reviews
 
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