Christine Recipe Reviews (Pg. 1) - (11024204)

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Pan-Seared Tilapia

Reviewed: Nov. 6, 2012
This recipe is great for a simple and fast way to make tilapia on the stove. I followed the directions exactly and it all turned out great. I've also used this recipe when making Swai fish and it works just as well.
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Slow Cooker Cranberry Roast

Reviewed: Jan. 26, 2010
This recipe is simple and excellent! I followed this recipe exactly, except for the choice of meat, for which I tried a beef rump roast (3.25 lbs). The meat came out so tender I was able to shred it with my hands. The gravy is definitely different, and I would agree with other posts that it tastes gourment. My boyfriend raved about this dish. I will definitely be making this recipe again!
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