dsharice Recipe Reviews (Pg. 1) - Allrecipes.com (11024092)

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Simple BBQ Ribs

Reviewed: Feb. 10, 2010
My family devoured these! I followed the recipe but took some of the other suggestions for flavoring. When boiling, I added a half cup of soy sauce, half an onion, and some peppercorns to the water. After about 45 min., I removed them from the pot, sliced the ribs, put them in a glass dish and into the refrigerator, until I was ready to bake them. Once ready for baking (about 3 hrs. later), I added KC Masterpiece BBQ sauce (family favorite) to them and baked them at 350 degrees (covered) for an hour. After the hour, I uncovered them, flipped them, added more sauce, turned up the heat (to 450 degrees) for about 15 more min. to seal the flavor. ABSOLUTELY DELISH!!!
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9 users found this review helpful

Shrimp and Crab Bisque

Reviewed: Jan. 18, 2010
This is absolutely delicious! I took the advice of others and doctored the recipe up a bit (by adding Old Bay, paprika, and a dash of worchestershire). The flavor was great! I used heavy whipping cream instead of half and half and it was very flavorful and RICH! Thanks for sharing the recipe, it's definitely a keeper!
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3 users found this review helpful

Turkey Wild Rice Soup II

Reviewed: Dec. 2, 2009
This soup is AWESOME! I only made a few moderations to the recipe. I excluded the almonds, salt (used a little bit of garlic salt w/parsley), and added one cup of half-and-half. The consistency was great and it had excellent flavor! My family loved it! This is certainly a "keeper"!
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31 users found this review helpful

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