Mastodon Profile - Allrecipes.com (11022008)

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Mastodon


Mastodon
 
Home Town: Ohio, USA
Living In: Loveland, Colorado, USA
Member Since: Dec. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Indian, Italian, Middle Eastern, Mediterranean
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Recipe Reviews 1 review
Mandy's Crab Stuffed Zucchini
This is a delicious keeper. First time I made it exactly. The amount of stuffing was enormous, easily enough for 8 squash. I baked the extra in a casserole. Most of the cheese fell off the zucchini and burned on the pan. Second time I was in a hurry, so I sauteed the veggies, including the zucchini pulp, in all 4 Tbsp butter. Then I mixed the Parmesan cheese in with the stuffing ingredients. Turned out I was out of white wine, so I used white wine vinegar. Then I microwaved the stuffed zucchini for 4 minutes. The result was just as yummy as the original recipe. The vinegar added an interesting tang. Next time I may try it with balsamic vinegar.

8 users found this review helpful
Reviewed On: Aug. 9, 2012
 
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