Heather Recipe Reviews (Pg. 1) - Allrecipes.com (11021120)

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Peanut Butter Bars I

Reviewed: Apr. 15, 2013
Love this dessert! Here are some slight changes I made to this recipee: Used 1.5 sticks of butter. Added 1.5 cups chow mein noodles to add the perfect crunch, and the chow mein noodles never went soggy. I did chill the peanut butter layer before adding the chocolate layer, so it would spread better. I think it tastes best to eat the bars at room temperature even though they are softer that way.
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Peanut Butter Bars II

Reviewed: Apr. 15, 2013
Love this dessert! Here are some slight changes I made to this recipee: Used 1.5 sticks of butter. Added 1.5 cups chow mein noodles to add the perfect crunch, and the chow mein noodles never went soggy. I did chill the peanut butter layer before adding the chocolate layer, so it would spread better. I think it tastes best to eat the bars at room temperature even though they are softer that way.
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0 users found this review helpful

 
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