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Homestyle Turkey, the Michigander Way

Reviewed: Dec. 26, 2009
This is a great - easy recipe! Flavorful and moist.
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2 users found this review helpful

Irresistible Pecan Pie

Reviewed: Dec. 26, 2009
This is my go to pecan pie recipe. I did as other reviewers suggested...add egg yolk, add more butter and vanilla. Also- I don't add the whole pecans on top- just a few for decoration. It gets great reviews everytime I make it.
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1 user found this review helpful

Roasted Garlic Cauliflower

Reviewed: Oct. 14, 2010
this was good. I used frozen (thawed) cauliflower. Also used dried minced garlic and was good. All my kids ate it. I will put this in my veg rotation. Thanks
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0 users found this review helpful

Tzatziki Sauce

Reviewed: Oct. 25, 2010
I halved this recipe and it turned out ok. I lovethis sauce at Zorba's. I think next time I'll try adding some sour cream and upping the dill.
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Greek Style Potatoes

Reviewed: Oct. 26, 2010
These were absolutely yummy. I was unsure about the water and ck boul. But everyone in my family loved these. Really easy to make, too. Thanks!
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1 user found this review helpful

Catherine's Spicy Chicken Soup

Reviewed: Nov. 7, 2010
Great soup and easy to make. I cooked my chicken in a crockpot with salsa- then assembled in a stock pot. I did not add any more salsa and halved all canned beans/corn. Did not add potatoes either. Next day I added cooked rice to stretch it a bit. Everyone loved it. Will make again.
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8 users found this review helpful

Grandma Ople's Apple Pie

Reviewed: Nov. 23, 2010
ok, I've made this several times now. Last time I made it w/o cinnamon and this time with. Also, with a whole crust and with a lattice. I like it better with cinnamon and vanilla. And a whole top crust. (I love crust.) Just a personal preference. I will continue to make this pie with spices and pour sauce over apples, then add top crust.
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Coconut Cream Pie IX

Reviewed: Nov. 24, 2010
This was my first time making a cream pie. I've now made two of these and my dd req. it for Thanksgiving. I top mine with merangue and bake offf. Very good. But rich!
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4 users found this review helpful

Quick Crescent Pecan Pie Bars

Reviewed: Jan. 1, 2011
These were good. I added more pecans. Also, I like my pecan pie with br. sugar, so I used part wh sugar and part br sugar. It doesn't make a lot of topping. But after it baked, it spread enough to cover the crescent sheet. Good, easy and will make again.
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3 users found this review helpful

Best Ever Popcorn Balls

Reviewed: Oct. 27, 2012
I made this tonight for a Haloween party cake walk. Very yummy and easy.
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0 users found this review helpful

 
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