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Allrecipes Home
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LittleMissChef
Home Town:
Living In:
Member Since:
Nov. 2009
Cooking Level:
Expert
Cooking Interests:
Baking, Stir Frying, Slow Cooking, Asian, Italian, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies:
Recipe Box
56 recipes
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Title
Type
Overall Rating
Member Rating
Soft Christmas Cookies
By:
Georgie Bowers
Kitchen Approved
Lemon Yoghurt Cake
By:
LittleMissChef
Personal Recipe
Doc's Best Beef Jerky
By:
Doc the WV Gourmet
Kitchen Approved
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Photos
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Recipe Reviews
5 reviews
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Mrs. Sigg's Peanut Butter Cookies
These Biscuits were a hit at my house! I used someone's suggestion of an extra 1/2 cup of PB and flour and all butter rather than shortening. Sweet and crunchy (I used crunchy PB).
1 user found this review helpful
Reviewed On:
Feb. 10, 2010
Homemade Chicken Parmigiana
This chicken dish was delicious! I have had it in restaurants but this was better. Tender and juicy, instead of frying it all the way, I browned the crumbed pieces and baked them in the turbo oven until they were done. This gives the oil a chance to drain as well. I couldn't help but tamper with the sauce. I didn't add the cream and I added oregano. To the crumbs I added onion powder, paprika and a pinch of salt.
2 users found this review helpful
Reviewed On:
Jan. 5, 2010
Candy Cane Cookies I
When I looked at the picture of these cookies, I went "Wow, they look awesome". After a frustrating half-hour of trying to get the crumbly dough into something that slightly resembled a candy cane, I gave up and made them into spirals. The red dough was almost useable but the 'white' was crumblier than shortbread dough! I won't be using this particular recipe again.
4 users found this review helpful
Reviewed On:
Dec. 19, 2009
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