COOKIEGRAMMA Recipe Reviews (Pg. 1) - Allrecipes.com (1101944)

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Microwave Spiced Nuts

Reviewed: Oct. 26, 2001
I was really excited to find a spiced nut recipe that you didn't have to cook on the stove, but this one burned in our microwave! :( I was very sad...I don't know if our microwave voltage is too high or what I did wrong. I was kind of dissapointed.
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Clone of a Cinnabon

Reviewed: Oct. 26, 2001
YUM! YUM! YUM! :) I love you! These taste just like the ones you buy in the mall back home...and believe me that's a wonderful thing for a girl who moved from the states to Scotland. I missed being able to buy these, but now I can make them when I get homesick! My sister-in-law said they were absolutely scrummy! That's a very high compliment! Thank you for this recipe.
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Creamy Penne Pasta

Reviewed: Oct. 26, 2001
This is one of my favorite recipes. I share it with everyone because it's so easy and so good. I use fat free cream cheese and leave out the oil and it tastes just as wonderful. This recipe will be a mainstay for dinner! THANK YOU! :)
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Soft Ginger Cut-Outs

Reviewed: Oct. 26, 2001
Thank you, thank you, thank you for this recipe! I can't tell you how many times I have made these. I am on a low fat diet and it's hard to find a treat that I can still enjoy. These are so yummy and soft! I added a bit more ginger and they taste just like soft gingersnaps. YUM! Not to mention, we ended up making a haunted gingerbread house out of your recipe! I don't like the thought of wasting lots of eggs and butter on something you're never going to eat, so I used this recipe, baked it for 15 minutes and left the pieces out overnight to dry out. It worked out beautifully. Thanks again!
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Cream Cheese Sugar Cookies

Reviewed: Oct. 26, 2001
I was making cookies for a kids halloween cookie decorating party and I wanted cookies that tasted good when I ran upon this recipe. The dough didn't smell all that wondrous, so I was a bit worried, but when the cookies came out of the oven they were so incredibly yummy. I had to hide the kids batch so they wouldn't get eaten! :) Thank you for a wonderful recipe...I'm throwing out all my other sugar cookie recipes!
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Bakery Shop Icing

Reviewed: Oct. 26, 2001
There was only one problem with this frosting...I couldn't keep my husband out of it! I was desperate to find icing that didn't have powdered sugar in the ingredients because I had run out and this was even better than the heavy buttercream! Wonderful and light. I made a second batch and it didn't seem to be whipping up like the first one, so I threw it all in the fridge for a few minutes and whipped it again...voila. Perfect. Thank you! You saved my day! :)
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Caramel Snack Mix

Reviewed: Oct. 25, 2001
I am sitting here writing this review as I lick my fingers...this stuff is amazing and addictive! I have made caramel snack stuff before and it always turned into an awful mess (like caramel corn) and burned in the oven. This was SO easy and I can't believe how good it is. I'm trying to keep myself away from it because it's supposed to be for a halloween party tomorrow night. Thank you for this recipe. YUM!
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