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LORIROBBINS
Home Town:
Belfast,
Maine
,
USA
Living In:
Fort Worth
,
Texas
,
USA
Member Since:
Aug. 2001
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Frying, Asian, Mexican, Dessert, Quick & Easy
Hobbies:
Gardening, Reading Books, Music
Recipe Box
266 recipes
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Title
Type
Overall Rating
Member Rating
Asian Coleslaw
By:
RRITCHESKE
Kitchen Approved
Quinoa and Black Beans
By:
3LIONCUBS
Kitchen Approved
Vegan Chocolate Cake
By:
Sue
Kitchen Approved
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Recipe Reviews
3 reviews
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Diabetic Dog Treats
Both dogs and all 3 cats went nuts for these treats! I made the recipie as stated, but tossed in a little parsley and garlic to try and counteract the vile raw liver smell. These do smell REALLY bad while baking, but the dogs sure love them... I use them as "pill pockets" to fool our smart dog into taking her twice-daily pill, which she now gobbles right down. I am going to give this recipie to my vet's office so they can hand it out to people who have pets with health issues. Great recipie Barb! My dogs (and cats) thank you!
11 users found this review helpful
Reviewed On:
Aug. 26, 2010
Healing Cabbage Soup
Wow, is this a great soup! Absolutely our new favorite comfort food! I used chicken broth instead of water and also added some baby carrots and canned corn to my pot. I have made this several times now and it always turns out fabulous... is even better the next day. Eat with some crusty french bread and it's heaven! Thanks so much for the great recipe!
106 users found this review helpful
Reviewed On:
Sep. 29, 2006
Cabbage Burgers
These are the best things ever! Don't be put off by the name. I have made these several times now and they are always a huge hit! I always seem to end up making several batches.The cabbage in the mixture is the best part... don't leave it out! I add some more garlic and onion to mine to give it a bit extra flavor. Best eaten with any type of mustard. These are time consuming to make, though. Especially at first until I got the hang of it. EXCELLENT DISH!
12 users found this review helpful
Reviewed On:
Apr. 15, 2006
Cooks I Like
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Chef John
Cooking Level:
Professional
About me:
I received my culinary degree from Paul Smith's…
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