sticky8uns Profile - (11018677)

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Home Town: Buffalo, Wyoming, USA
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Member Since: Nov. 2009
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
London Broil II
I added a TBSP of lemon juice, and cooked it in the crock pot, and it was DELISH!

3 users found this review helpful
Reviewed On: Mar. 14, 2011
Tomato Chicken Parmesan
super good!

5 users found this review helpful
Reviewed On: Feb. 22, 2011
A Simple Seafood Bisque
Such an easy and wonderful recipe! As always, I added some stuff, but not because it needed it, because I love the stuff I added, celery and celery salt (instead of the regular stuff) And I added some cooked shrimp too. When I was ready to add the seafood, mushrooms, onions, and celery, I transferred it to the crock pot, and set it to warm. That's just hot enough to make it hot, without bringing it to a boil. Delicious Pam Rosterman. Thank you!

30 users found this review helpful
Reviewed On: Feb. 7, 2011

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