Ashcheekz Recipe Reviews (Pg. 1) - Allrecipes.com (11017687)

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Ooey-Gooey Cinnamon Buns

Reviewed: Dec. 26, 2009
Love the recipe! The glaze at the bottom turned out perfectly! Very gooey but not too much, it was great. I didn't add the pecans. I used cinnamon sugar in the seasoning bottle instead of just cinnamon. I also put on some caramel on top of them before putting them into the oven. After they were cooked I added some more caramel on top for presentation and it was gooey and tasted awesome. My boyfriend who's a food critic LOVED them and I do too. Will make again when his family comes down!!
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Italian Love Cake

Reviewed: Dec. 27, 2009
It was really good, I let it sit overnight so it would be even more moist. Every one loved it and ate like half of it. It's really rich with the cake and the chocolate mousse so it's not something you can have seconds with. I loved making it, very nice.
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Caramel Apple Pie II

Reviewed: Dec. 27, 2009
I love love love this recipe. I made a smaller pie without so much apples and stuff in it since it was just me and my man eating thanksgiving alone. It turned out wonderful and didn't have a problem with it overflowing with caramel. I loved it and will make again very very very soon!!!
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Costas French Market Doughnuts (Beignets)

Reviewed: Dec. 27, 2009
Loved the recipe, donuts came out great! I really wanted donut balls so I used this recipe and YUMMY! I didn't have evaporated milk so I used regular milk and didn't have shortening so I used 1/4 cup of butter. Teach me to make things on a last notice!! But it was worth it...sooooo good, my man ate half the batch!!!
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Mexican Rice II

Reviewed: Dec. 28, 2009
Perfect recipe. The rice came out beautifully. I didn't and wouldn't want to change anything about it. Will be making on the regular! :)
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Lola's Horchata

Reviewed: Dec. 28, 2009
LOVED IT! :) Let it sit for 3 hours exactly and it came out perfectly, I only used 1/2 of what the recipe asked to use for the cinnamon. Turned out sooooo lovely. I'm very impressed with the results. First time my man had it and he loved it! :)) Will be making again forever and ever!
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Chicken Enchiladas I

Reviewed: Dec. 28, 2009
GREAT recipe! Loved all the seasonings, gave it all an awesome variety of flavors!!! I had a lot of mixture so I used a bigger casserole dish and used corn tortillas for that one. Had more leftover so I tried the flour tortillas even though I don't like using flour tortillas with my enchiladas. I used homemade enchilada sauce it was great! I also put some enchilada sauce on the bottom of the casserole dish then set them in. Did a couple improvisions but turned out better than I thought. Served with homemade spanish rice and horchata for dessert. It was lovely!!!!!
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Red Enchilada Sauce

Reviewed: Dec. 28, 2009
LOVED LOVED LOVED the sauce!!! It was perfect in every way! Loved the seasonings and adding the salsa and onions, gave it a different flavor. I will use on the regular!!!
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Oil Pie Crust

Reviewed: Sep. 7, 2010
This pie crust is AMAZING!!! Rolled out PERFECTLY and came out PERFECT!!!! Very impressed how easy it was to make this crust since all the other times I have it was so difficult. Will be using this recipe from now on!!!!
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Apple Pie I

Reviewed: Sep. 7, 2010
Love the recipe...would like a little more pizazz to the mixture but otherwise it is very delicious! I added more sugar and cinnamon to give more tarty taste and it turned out VERY VERY good!!!
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Homestyle Turkey, the Michigander Way

Reviewed: Nov. 29, 2010
Love the recipe. I didn't do the butter in the skin pocket thing because I didn't want the skin to fall back the way the other photos showed. FYI the turkey came out juicy-sooo juicy as long as you keep basting it. I definitely like the rub to put on top-gave a great flavor to it.
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Pizza Dough I

Reviewed: Dec. 31, 2010
It's good for a last minute dough but that's it. Nothing crazy special about it but again, it does the trick.
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Easy Tater Tot Casserole

Reviewed: Jan. 22, 2011
Awesome Recipe! I cant wait to have it tonight
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