My mom cannot eat sugar so I made some major changes to the original recipe, plus I thought I'd add somethings of my own to it. Here's what I changed: 3/4 cups white sugar became: 3/4 cups splenda 1 orange zested became: 1 orange zested and juiced 2 tbs orange liquor became: 2 tbs dark rum I mixed everything the same, creamed the butter with the splenda and mixed the orange juice, zest, and rum in with the splenda, butter, and cinnamon. Otherwise I followed the directions exactly. I am quite pleased with the result, and my parents liked it a lot too. I thought this was a great recipe and I enjoyed playing around making it, thanks for sharing :)
Was this review helpful?
7 users found this review helpful
My mom cannot eat sugar so I made some major changes to the original recipe, plus I thought...