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Green Bean Casserole II

Reviewed: Nov. 29, 2009
Use sour cream instead of milk and you will have a much better dish. The milk waters it down, sour cream thickens and gives it an amazing taste. TRUST ME on this it will become your familys fav.
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Green Bean Casserole I

Reviewed: Nov. 26, 2009
TRUST ME ON THIS!!! instead of milk use sour cream. it makes this casserole soo much better.Use about 6-8 oz. Milk waters it down and sour cream adds thickness. My family has always made it this way and everyone loves it. You will thank me.
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22 users found this review helpful

 
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