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Member Since: Aug. 2001
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Recipe Reviews 7 reviews
Baked Dijon Salmon
I loved it!

0 users found this review helpful
Reviewed On: Sep. 10, 2001
Alice Chicken
This recipe is great! My husband only gave it 3 1/2 stars, but I wholeheartly give it 5 stars. I'd definitely serve this to my guests. I didn't have Monterey Jack cheese, so I used parmesan instead and it turns out great. I also omitted the dijon dressing and it was just as good. Thanks!

0 users found this review helpful
Reviewed On: Sep. 7, 2001
Bacon and Tomato Cups
Fantastic recipe! The filling is absolutely tasty and delicious. As for the dough, I found it to be way too thick for the mini muffin pan. Next time, I will use 1/4 biscuit instead of 1/2. Thanx!

1 user found this review helpful
Reviewed On: Aug. 31, 2001

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