ExperimentingJamie Profile - Allrecipes.com (11012158)

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Member Since: Nov. 2009
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Recipe Reviews 2 reviews
Blue Cheese Crusted Filet Mignon with Port Wine Sauce
This was sooooo amazingly yummy! For as wonderful as it was, it was really simple to make. There were two of us eating and recipe calls for 4 servings. I made it as is and we have dinner the next night too. Fantastic!

1 user found this review helpful
Reviewed On: Aug. 4, 2012
Lobster Bisque
I made this bisque a few months back and it was the best I've ever had. I tried to find the recipe again and had a rough time. I tried another and it was nowhere near as good as this one. I'm sooooo relieved I found it again!! My man can't stop telling me how amazing it is as he gobbles every last bite. The reason I tried this to begin with is because I had all the ingredients, minus the lobster. Several others were more complicated and I didn't have everything. Seems simple is best! I have added to my favorites and again am very happy I found this again after not writing it down! Thanks!

3 users found this review helpful
Reviewed On: Nov. 25, 2009

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