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Merlot-Peppercorn Steak Sauce

Reviewed: Mar. 18, 2011
Not good. This is not a sauce. This is a reduction of primeval elements. 1 garlic clove vs. 3 tbs of worcestershire sauce and a half pound of pepper???????
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Sweet Potato Biscuits

Reviewed: Dec. 1, 2010
Nice light biscuits, and easy to make. I used the food processor to bring it together, then dumped on the counter to finish. I used butter instead of shortening and only needed about half the milk. Went great with turkey soup on a post-Thanksgiving clearout! I'll definitely make these again.
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Zucchini Tomato Soup II

Reviewed: Aug. 29, 2010
Perfect as is! All the rest of my spare zucchini will be going into batches of this to freeze for winter lunches. Loved the seasoning, the texture, everything.
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2 users found this review helpful

 
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